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Thanksgiving Buffet · Thursday, November 26 · Reserve your table.
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The Florentine Restaurant
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Center-Cut Filet Mignon
Center-Cut Filet Mignon
$0
8 oz. USDA Choice Angus, hand-cut and wet aged for a minimum of 21 days. Served with two sides
Choose your sides
Required
Select 1 to 2
Baked Potato, Loaded
Baked Potato, Plain
Beef Tallow Platter Fries
Broccoli
French Onion Soup
+$4.00
Mac & Cheese
Mashed Potatoes
Onion Rings
Side Ceaser
Side Salad
Soup of the Moment
+$3.00
No Side
German Potato Salad
Braised Red Cabbage
Warm Sauerkraut
Customize Your Cook
Required
Select 1
Chef Recommendation
Rare
Medium Rare
Medium
Medium Well
Well
Condiments
Optional
BBQ
Honey Mustard
Ketchup
Mayonnaise
Mustard
Ranch
Sour Cream
Steak Sauce
ALLERGY ALERT
Optional
Dairy Allergy
Egg Allergy
Fish Allergy
Nuts/Treenut Allergy
Shellfish Allergy
Soy Allergy
Wheat/Gluten Allergy
Steak Enhancements
Optional
Sauteed Mushrooms
+$4.00
Grilled Shrimp
+$6.00
Chimichurri
+$4.00
Tallow Fry your Baker
+$3.00
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