Twelve crispy and tender boneless wings served with your choice of sauce

Six crispy and tender boneless wings with your choice of sauces

Seasoned, slow-roasted, then flash-fried in tallow for that crave-worthy crisp.

Seasoned, slow-roasted, then flash-fried in tallow for that crave-worthy crisp.

Brussels sprouts, bacon, craisins & candied pecans tossed in a sweet chili sauce

Crispy, golden-brown potato pancakes served with a zesty, spicy sour cream.

An oversized Bavarian Pretzel served with Beer Cheese and Chef Rob's mustard

Beef-tallow fries topped with warm beer cheese, bacon, and fresh chives

Six crisp, golden bites filled with pork bratwurst, sauerkraut and cream cheese. Served with creamy mustard dipping sauce.

Crisp romaine lettuce tossed with creamy Caesar dressing, parmesan cheese, and crunchy croutons for a fresh take on the classic Caesar.

Romaine lettuce, bacon, medley tomatoes, blue cheese & blue cheese crumbles

A bowl of creamy potato soup with leeks and vegetables, finished with crisp bacon and fresh chives.

10 ounces of Tavern Cut Atlantic Cod. Served with house-made coleslaw and one side

8 oz. USDA Choice Angus, hand-cut and wet aged for a minimum of 21 days. Served with two sides

Tender grilled (or fried) chicken in a creamy white wine sauce with fresh spinach. Served with two sides

A tender 8 oz Pork Ribeye grilled and served with two sides

A classic 10 oz USDA Choice New York strip grilled to perfection and served with two sides

An 8 oz portion of Norwegian salmon topped with teriyaki, bourbon or a smoked coffee rub with a siracha honey glaze. Served with two sides

Tender shaved roast beef layered over creamy mashed potatoes and brioche, smothered in house-made gravy. Includes one side.

Grain-fed USDA Choice, 12 oz boneless ribeye with rich marbling, hand-trimmed for exceptional flavor and tenderness. Served with two sides.

Double-smashed patties, american cheese, lettuce, tomato, red onions, pickles, dijonnaise

Grilled chicken breast with brie, tart apple slices, caramelized onions, bacon and fresh arugula on a toasted ciabatta roll.

Double smashed steak patties piled with sautéed mushrooms, melted Swiss, and a swipe of white truffle aioli—all stacked on a toasted brioche bun.

Double-smashed steak patties, fried egg, applewood bacon, pickled red onion, aged american cheese, florentine tavern sauce, brioche bun.

Three chicken tenders, crispy fries & drink

Slider, crispy fries & drink

Grilled cheese, crispy fries & drink

Slider, crispy fries & drink

Kid's mac & cheese, crispy fries & drink

Three chicken tenders, crispy fries & drink

Moist, warmly spiced carrot cake layered with rich cream cheese frosting. A classic, comforting finish to any meal.

Rich and creamy New York-style cheesecake with a smooth, decadent filling and classic graham cracker crust.

Slow-braised pork shoulder with savory onion and beer gravy, garlic redskin mashed potatoes and sweet-tart red cabbage with apples.

Golden pork schnitzel topped with mushroom and onion gravy. Served with warm German potato salad and braised red cabbage.

Two browned pork bratwursts with warm sauerkraut, German potato salad and house mustard.

Two tender cabbage rolls filled with seasoned beef, pork and rice, baked in a savory tomato sauce. Served with garlic redskin mashed potatoes.

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Enjoy the great taste of Coca-Cola with zero sugar, zero calories

Liberate your every day with fizzy and refreshing fruit-flavored Fanta soda pop

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Build your own Muddled Mule!

Old Forester, maple syrup, torched cinnamon stick & a cinnamon sugar rim

Made with The Creamery's Signature Cold Brew and Old Forester Bourbon.

Tequila, fresh lime, orange liqueur, and a kick of jalapeño with a chili-salt rim.

Vodka, zesty house-made mix, and savory garnish. Bold, spicy, and unapologetically brunch

Black cherry, mocha, sweet toasted oak, blackberry, black currant, and milk chocolate.

Bright lemon, apple, and vanilla, with a touch of tropical fruit and subtle oak influence.